Second Harvest Food Bank of East Central Indiana is expanding a multi-pronged program it developed that aims to lift people ...

Food Bank of Delaware is one of a number of food banks that are embracing workforce development as a way to equip people with long-term skills to help avoid food insecurity. According to Feeding ...

Just over 50 years ago, there was no such thing as a food bank. There were soup kitchens and food pantries, operating on shoestring budgets out of church basements and community centers. They served ...

Every year, vast quantities of nutritious produce go to waste, even as food insecurity continues to rise. What if this unwanted produce could instead be transformed into shelf-stable meals that ...

During the pandemic, the Minn.-based hunger relief organization Open Cupboard gained two key insights that helped guide the opening of its newest free-food market. The first was that people don’t want ...

Farm-to-food-assistance programs are thriving, according to a report, signaling a new chapter in how communities can address hunger relief. The idea of getting food from local farms to food-insecure ...

Food Bank News is the first and only publication to acknowledge the critical role that food banks and related agencies play in the wellness and livelihood of millions of people living in the United ...

The main editorial mission of Food Bank News is to produce stories that are relevant, insightful and of interest to our core base of readers. In no way do the agendas or interests of external ...

Ideally, Food is Medicine initiatives run by food banks would be funded by the government through Medicaid. But with states moving slowly to adopt the waivers that would make that possible, hospitals ...

Every food bank leader brings their own set of experiences and perspectives to the role. That is especially true for Cathy Kanefsky who came on as CEO of Food Bank of Delaware nearly four years ago, ...