When hitting the road and venturing from Adelaide to Kangaroo Island, it would be a shame not to spend a few nights within ...

By way of whites, the front runners in production are chardonnay and sauvignon blanc. Margaret River is one of Australia’s ...

Anvers has worked closely with this world-class electronic dance music festival to produce three limit-release wines.

As a country kid growing up on a dairy farm in rural South Australia, the Adelaide Hills was the point at which the pulse ...

Jeni Port chats to winemaker Doug Neal about the future of Australian shiraz and why it will always have a place in our ...

All rated 90 points and above by the Halliday Tasting Team, these eight wines from New South Wales are perfect for drinking ...

The Halliday Tasting Team share their favourite wine (or wines) for $30 or less. If you were given 30 bucks to buy a bottle ...

The Solitaire Estate vineyard has a rich history. It was once part of a much larger property originally owned by one of SA's viticultural pioneers, John Barton Hack. He grew grapes on his Echunga ...

Learn how to match food and wine like a pro, and discover James Halliday's personal favourite pairings. When it comes to pairing food and wine, it's important to think of it as more of an art than an ...

Formed in 1997 by Penny Hart (operations director), David Barnett (winemaker/director), Katrina Barnett (marketing director) and Matthew Barnett (viticulture/cellar director), which may suggest that ...

This year’s Best New Winery is the start-up of wine industry veteran Glenn James, who has 30 years of experience working for some of the biggest wine businesses in Australia. That experience is in ...

After a peripatetic period and a hiatus in winemaking, Hickinbotham established a permanent vineyard and winery base at Dromana. It now makes only Mornington Peninsula wines, drawing in part on estate ...